PERBEDAAN STATUS GIZI ANTARA BAYI YANG DIBERI ASI DENGAN BAYI YANG DIBERI PASI PADA BAYI KURANG DARI 6 BULAN DI DESA KATEGUHAN KECAMATAN SAWIT
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Published:
Jan 6, 2015
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Abstract
Background. Mother's Milk is the first natural food for infants and should be
given without any extra food to infants in 6 months. But today there are many
parents who provide complementary feeding earlier less than 6 months. Both of
these circumstances affect the nutritional status of infants.
The purpose of the study was to determine differences in the nutritional status
of infants breast-fed infants fed with infants complementary feeding in the village
Kateguhan Sawit subdistrict.
Methods comparative descriptive research design using cross sectional
approach, the population consists of infants aged less than 6 months the total
number were 39 infants, the sampling technique is total sampling, tdata
analyzed using Mann Whitney U Test.
The conclusion the results of the nutritional status of infants exclusively
breastfed most normal nutritional status of as many as 14 infants (93.3%) while
the infants with complementary feeding largely nourished baby fat as many as
15 infants (62.5%). There are significant differences between the nutritional
status of infants fed breast milk and complementary feeding (p value 0,000
<0,05)
Keywords : mother’s milk, complementary feeding, nutritional status
given without any extra food to infants in 6 months. But today there are many
parents who provide complementary feeding earlier less than 6 months. Both of
these circumstances affect the nutritional status of infants.
The purpose of the study was to determine differences in the nutritional status
of infants breast-fed infants fed with infants complementary feeding in the village
Kateguhan Sawit subdistrict.
Methods comparative descriptive research design using cross sectional
approach, the population consists of infants aged less than 6 months the total
number were 39 infants, the sampling technique is total sampling, tdata
analyzed using Mann Whitney U Test.
The conclusion the results of the nutritional status of infants exclusively
breastfed most normal nutritional status of as many as 14 infants (93.3%) while
the infants with complementary feeding largely nourished baby fat as many as
15 infants (62.5%). There are significant differences between the nutritional
status of infants fed breast milk and complementary feeding (p value 0,000
<0,05)
Keywords : mother’s milk, complementary feeding, nutritional status
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KOSALA : Jurnal Ilmu Kesehatan
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