ANALISIS GAYA HIDUP SEBAGAI FAKTOR RESIKO HIPERTENSI DI DESA MLIWIS CEPOGO BOYOLALI

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Lilik Sriwiyati
Dwi Indriani

Abstract

Background : hypertension is blood pressure with systolic pressure above 140 mmHg
and diastolic pressure above 90 mmHg. Hypertension risk factors vary widely. Healthy
lifestyle, such as attention to body, mind, and a healthy soul can reduce the risk of
hypertension. The purpose of this study was to analyze lifestyle as hypertension risk
factor in Mliwis, Cepogo, Boyolali.
Methods of the research is a corelational study. Subjects of this research were Mliwis
villagers. The samples were 46 responden selected by using purposive sampling method.
Collecting data use questionnaire paper. Data analysis use logistic regresion test with
p=0,05
Results of this research is high salt eating habits is the most influential risk factor to
hypertension, that is with value p = 0,013, OR 35.181 ; CI 95 % 2,096 until 590,563. Then
followed by variable smoking habit (p = 0.017, OR 24.920 ; CI 95 % 1.758 hingga 353.31)
and sports habits (p = 0.041, OR 0.062 ; CI 95 % 0.004 hingga 0.893). Variable habit of
drinking alcohol, eating high fat and obesity have no effect on hypertension. Statistical
test results of these variables are: drinking alcohol p = 0,079, OR 19,003 ; CI 95 % 0,711
until 507,940), eating high fat (p = 0,675, OR 1,597 ; CI 95 % 0,179 until 14,283), obesity
(p = 0,404, OR 2,766 ; CI 95 % 0,253 until 30,194). The value of Negelkerke R Square is
66.9 %.
Conclusion : lifestyle that increases the risk of hypertension is a high salt eating habits,
smoking habits and exercise habits, while the habit of drinking alcohol, eating high fat
and obesity have no effect increase the risk of hypertension on villagers of Mliwis Cepogo
Boyolali.
Keywords: lifestyle, high salt eating habits, smoking habits, exercise habits, habit of
drinking alcohol, eating high fat and obesity, hypertension

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KOSALA : Jurnal Ilmu Kesehatan